Thank you for considering The West Deck for your outdoor event.

• Outside Deck Functions & Parties (from 20-150 people)

Here is our current Grill Function Menu to help you make your selections. We now offer five different packages for outdoor dining. They include the following:

• Hors D'Oeuvres - $16.00 per person
• Hamburger & Hot Dog Dinner - $20.00 per person
• Fried Chicken & Ribs Dinner - $28.00 per person
• New England Clam Boil Dinner - $36.00 per person
• Lobster Boil - Market Price

If you wish to begin your event with an hors d'oeuvres reception, the cost is $16.00 per person. This usually consists of two or three stationary platters, complemented by passed assortments of hot & cold items.

Each dinner package is accompanied by any two choices of salad. Chef Biela can easily address any dietary concerns or personal tastes. Any prices shown are in addition to the base price.

Your final bill will also have 8% Rhode Island sales tax and a 20% standard gratuity based upon the subtotal of your food and liquor costs combined.

Please keep in mind that the service area for your party is outside - either on the patio or under the tent, no matter what the weather. In the event of inclement weather we will accomodate your function under the tent, although we cannot guarantee exclusivity. All dinners are served buffet style, which includes the use of paper plates, napkins and plastic cups. Linen can be used for a small additional charge. Please note for evening parties that out patio area is required by law to close at 11:00 pm weekends, and 10:00 pm weekdays.

We require a deposit to hold the date (either a credit card or a check) and a final count 24 hours in advance. In most instances we can extend a 48 hour cancellation policy with full refund. The balance is due at event's end.

If you have any questions, please call us at (401) 847-3610.

Again, thank you for your interest in The West Deck.

Sincerely,